Recipes
Red fruits crumble
Ingredients :
(for 4 people)- 75 g of flour
- 75 g of sugar
- 62.5 g of butter
- 400 g of red fruits
Preparation : 20min
Cooking : 30min
Cooking : 30min
Preparation :
- Pour the flour and sugar in a bowl, add the butter in small pieces and mix everything well until the dough looks like breadcrumbs.
- Preheat the oven to 210°C
- Wash the fruit and cut them into pieces.
- Arrange them in a dish and cover with the dough, sprinkling on it.
- Bake for 30 minutes.
- Take out of the oven and let cool.
- Sprinkle with a lemon zest.